Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 140.2 | Total Fat | 12.2 g |
---|---|
Saturated Fat | 4.6 g |
Polyunsaturated Fat | 1.5 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 55.4 mg |
Sodium | 227.4 mg |
Potassium | 16.7 mg |
Total Carbohydrate | 4.7 g |
Dietary Fiber | 0.0 g |
Sugars | 4.5 g |
Protein | 2.4 g |
Vitamin A | 5.1 % | Vitamin B-12 | 1.4 % |
---|---|
Vitamin B-6 | 0.8 % |
Vitamin C | 0.0 % |
Vitamin D | 1.1 % |
Vitamin E | 5.3 % |
Calcium | 0.5 % |
Copper | 0.2 % |
Folate | 1.0 % |
Iron | 0.9 % |
Magnesium | 0.5 % |
Manganese | 0.8 % |
Niacin | 0.0 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 1.6 % |
Riboflavin | 2.5 % |
Selenium | 3.8 % |
Thiamin | 0.4 % |
Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Broccoli Salad Dressing
View the full Broccoli Salad Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Broccoli Salad Dressing
67 calories of Philadelphia Cream Cheese, (0.67 oz)
41 calories of Canola Oil, (0.33 tbsp)
16 calories of Granulated Sugar, (1 tsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
1 calories of Cider Vinegar, (0.33 tbsp)
0 calories of Garlic powder, (0.04 tsp)
0 calories of Pepper, black, (0.17 dash)
0 calories of Salt, (0.04 tsp)
Calories per serving of Broccoli Salad Dressing
67 calories of Philadelphia Cream Cheese, (0.67 oz)
41 calories of Canola Oil, (0.33 tbsp)
16 calories of Granulated Sugar, (1 tsp)
12 calories of Egg, fresh, whole, raw, (0.17 large)
3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)
1 calories of Cider Vinegar, (0.33 tbsp)
0 calories of Garlic powder, (0.04 tsp)
0 calories of Pepper, black, (0.17 dash)
0 calories of Salt, (0.04 tsp)
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