Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 106.6
Total Fat 4.9 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 113.6 mg
Sodium 186.6 mg
Potassium 117.9 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.5 g
Sugars 0.0 g
Protein 13.4 g
Vitamin A 8.5 %
Vitamin B-12 5.1 %
Vitamin B-6 3.7 %
Vitamin C 6.3 %
Vitamin D 3.5 %
Vitamin E 3.5 %
Calcium 6.7 %
Copper 2.4 %
Folate 9.6 %
Iron 3.5 %
Magnesium 2.3 %
Manganese 3.5 %
Niacin 1.6 %
Pantothenic Acid 4.1 %
Phosphorus 9.4 %
Riboflavin 10.8 %
Selenium 13.1 %
Thiamin 3.4 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Asparagus and Tomato Omelet

View the full Light Asparagus and Tomato Omelet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Asparagus and Tomato Omelet

36 calories of Egg, fresh, whole, raw, (0.50 large)

34 calories of Egg white, fresh, (2 large)

28 calories of Cheddar Cheese, (7 grams)

4 calories of Asparagus, fresh, (18.20 grams)

3 calories of Red Ripe Tomatoes, (14 grams)


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