Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 445.8
Total Fat 14.1 g
Saturated Fat 5.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.5 g
Cholesterol 79.4 mg
Sodium 689.4 mg
Potassium 392.0 mg
Total Carbohydrate 51.5 g
Dietary Fiber 7.2 g
Sugars 1.1 g
Protein 33.0 g
Vitamin A 2.6 %
Vitamin B-12 38.0 %
Vitamin B-6 19.5 %
Vitamin C 3.3 %
Vitamin D 0.3 %
Vitamin E 1.2 %
Calcium 9.6 %
Copper 6.9 %
Folate 38.0 %
Iron 27.2 %
Magnesium 8.0 %
Manganese 4.6 %
Niacin 41.0 %
Pantothenic Acid 4.0 %
Phosphorus 25.1 %
Riboflavin 32.9 %
Selenium 39.6 %
Thiamin 47.8 %
Zinc 34.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sirloin Pasta

View the full Sirloin Pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sirloin Pasta

199 calories of Ronzoni, Whole Wheat Penne Rigate, (2.21 oz)

153 calories of Beef, top sirloin, (2.67 oz)

23 calories of Parmesan Cheese, grated, (1 tbsp)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

17 calories of Butter, salted, (0.17 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Sour Cream, reduced fat, (0.50 tbsp)

9 calories of Flour, white, (0.02 cup)

3 calories of Beef broth, bouillon, consomme, (0.17 cup)

1 calories of Garlic, (0.17 tsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 tsp)


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