Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 347.9
Total Fat 9.6 g
Saturated Fat 1.3 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 4.7 g
Cholesterol 70.9 mg
Sodium 402.4 mg
Potassium 238.6 mg
Total Carbohydrate 60.5 g
Dietary Fiber 4.7 g
Sugars 19.2 g
Protein 8.1 g
Vitamin A 2.9 %
Vitamin B-12 2.8 %
Vitamin B-6 13.6 %
Vitamin C 6.3 %
Vitamin D 2.2 %
Vitamin E 3.5 %
Calcium 6.9 %
Copper 10.0 %
Folate 16.2 %
Iron 11.0 %
Magnesium 7.7 %
Manganese 35.2 %
Niacin 9.4 %
Pantothenic Acid 5.1 %
Phosphorus 11.0 %
Riboflavin 15.7 %
Selenium 21.2 %
Thiamin 19.8 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Light Banana Bread

View the full Light Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Light Banana Bread

96 calories of Flour, white, (0.21 cup)

66 calories of Pecans, (0.08 cup, chopped)

61 calories of Granulated Sugar, (0.08 cup)

53 calories of Whole Wheat Flour, (0.13 cup)

34 calories of Banana, fresh, (0.17 cup, mashed)

24 calories of Egg, fresh, whole, raw, (0.33 large)

8 calories of apple sauce, (0.08 cup)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


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