Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 327.9
Total Fat 20.5 g
Saturated Fat 7.7 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 6.6 g
Cholesterol 67.0 mg
Sodium 897.1 mg
Potassium 295.0 mg
Total Carbohydrate 12.0 g
Dietary Fiber 1.3 g
Sugars 0.8 g
Protein 24.2 g
Vitamin A 13.4 %
Vitamin B-12 8.6 %
Vitamin B-6 20.5 %
Vitamin C 1.8 %
Vitamin D 1.6 %
Vitamin E 9.4 %
Calcium 16.4 %
Copper 9.5 %
Folate 7.0 %
Iron 12.2 %
Magnesium 7.7 %
Manganese 5.6 %
Niacin 43.0 %
Pantothenic Acid 9.8 %
Phosphorus 28.1 %
Riboflavin 11.9 %
Selenium 32.7 %
Thiamin 7.6 %
Zinc 10.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mushroom Chicken Bake

View the full Mushroom Chicken Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mushroom Chicken Bake

102 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (1 tbsp)

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

53 calories of Cream of Mushroom Soup, (0.25 cup)

53 calories of Swiss Cheese, (0.50 slice (1 oz))

40 calories of Stove Top Stuffing Mix, (0.25 serving (makes 1/2 cup prepared))

15 calories of Mushrooms, canned, (0.25 cup)


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