Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 219.2
Total Fat 9.6 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.6 g
Cholesterol 16.5 mg
Sodium 182.4 mg
Potassium 533.8 mg
Total Carbohydrate 9.8 g
Dietary Fiber 2.6 g
Sugars 1.1 g
Protein 22.2 g
Vitamin A 116.0 %
Vitamin B-12 4.1 %
Vitamin B-6 11.2 %
Vitamin C 33.8 %
Vitamin D 6.7 %
Vitamin E 9.5 %
Calcium 25.3 %
Copper 11.3 %
Folate 33.2 %
Iron 11.1 %
Magnesium 15.5 %
Manganese 31.4 %
Niacin 9.4 %
Pantothenic Acid 6.3 %
Phosphorus 20.5 %
Riboflavin 20.8 %
Selenium 11.5 %
Thiamin 6.8 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled Eggs Florentine

View the full Scrambled Eggs Florentine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled Eggs Florentine

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

68 calories of Egg white, large, (4 serving)

39 calories of Olive Oil, (0.33 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Spinach, fresh, (2 cup)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

3 calories of Nutmeg, ground, (0.25 tsp)


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