Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 296.0
Total Fat 15.8 g
Saturated Fat 9.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.3 g
Cholesterol 70.6 mg
Sodium 387.1 mg
Potassium 106.7 mg
Total Carbohydrate 26.0 g
Dietary Fiber 0.9 g
Sugars 2.7 g
Protein 12.6 g
Vitamin A 10.6 %
Vitamin B-12 7.4 %
Vitamin B-6 2.8 %
Vitamin C 0.2 %
Vitamin D 1.8 %
Vitamin E 1.4 %
Calcium 27.0 %
Copper 5.1 %
Folate 20.0 %
Iron 9.2 %
Magnesium 6.5 %
Manganese 12.3 %
Niacin 12.7 %
Pantothenic Acid 3.1 %
Phosphorus 21.4 %
Riboflavin 14.9 %
Selenium 31.4 %
Thiamin 22.6 %
Zinc 8.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mom's Egg Noodle Mac & Cheese

View the full Mom's Egg Noodle Mac & Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mom's Egg Noodle Mac & Cheese

109 calories of Egg Noodles, enriched, (1 oz)

51 calories of Butter, salted, (0.50 tbsp)

27 calories of Swiss Cheese, (0.25 slice (1 oz))

26 calories of Monterey Cheese, (0.25 slice (1 oz))

26 calories of Muenster Cheese, (0.25 slice (1 oz))

26 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.19 cup)

20 calories of American Cheese, (0.25 slice (3/4 oz))

14 calories of Flour, white, (0.03 cup)

0 calories of Pepper, black, (0.03 tbsp)

0 calories of Salt, (0.06 tsp)


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