Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 71.6
Total Fat 2.1 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.4 mg
Sodium 28.7 mg
Potassium 91.9 mg
Total Carbohydrate 11.9 g
Dietary Fiber 1.0 g
Sugars 0.1 g
Protein 2.4 g
Vitamin A 2.8 %
Vitamin B-12 3.8 %
Vitamin B-6 2.9 %
Vitamin C 0.2 %
Vitamin D 1.5 %
Vitamin E 2.2 %
Calcium 2.0 %
Copper 1.5 %
Folate 3.2 %
Iron 3.5 %
Magnesium 4.9 %
Manganese 3.4 %
Niacin 2.6 %
Pantothenic Acid 2.5 %
Phosphorus 5.8 %
Riboflavin 10.1 %
Selenium 6.7 %
Thiamin 5.3 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in low fat cornbread

View the full low fat cornbread Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of low fat cornbread

49 calories of Yellow Cornmeal, (0.11 cup)

13 calories of Crisco Pure Vegetable Oil, (0.11 tbsp)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

5 calories of Milk, nonfat, (0.06 cup)

0 calories of Splenda, (1.33 tsp)


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