Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 276.7 | Total Fat | 5.9 g |
|---|---|
| Saturated Fat | 3.0 g |
| Polyunsaturated Fat | 0.4 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 92.0 mg |
| Sodium | 294.5 mg |
| Potassium | 300.9 mg |
| Total Carbohydrate | 2.4 g |
| Dietary Fiber | 1.0 g |
| Sugars | 0.2 g |
| Protein | 9.0 g |
| Vitamin A | 93.0 % | Vitamin B-12 | 6.1 % |
|---|---|
| Vitamin B-6 | 6.6 % |
| Vitamin C | 22.2 % |
| Vitamin D | 2.5 % |
| Vitamin E | 6.0 % |
| Calcium | 22.8 % |
| Copper | 3.5 % |
| Folate | 25.5 % |
| Iron | 9.3 % |
| Magnesium | 11.4 % |
| Manganese | 21.6 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 3.4 % |
| Phosphorus | 15.8 % |
| Riboflavin | 13.9 % |
| Selenium | 13.9 % |
| Thiamin | 3.6 % |
| Zinc | 5.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Italian Wedding Soup
View the full Italian Wedding Soup Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Italian Wedding Soup
93 calories of 96/4 Ground Beef, (2.67 oz)
66 calories of Orzo Pasta, (0.33 serving)
59 calories of Parmesan Cheese, grated, (0.13 cup)
28 calories of Egg, fresh, whole, raw, (0.33 extra large)
20 calories of Swanson fat free chicken broth, (1.33 cup)
11 calories of Spinach, fresh, (0.17 package (10 oz))
Calories per serving of Italian Wedding Soup
93 calories of 96/4 Ground Beef, (2.67 oz)
66 calories of Orzo Pasta, (0.33 serving)
59 calories of Parmesan Cheese, grated, (0.13 cup)
28 calories of Egg, fresh, whole, raw, (0.33 extra large)
20 calories of Swanson fat free chicken broth, (1.33 cup)
11 calories of Spinach, fresh, (0.17 package (10 oz))