Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 585.8
Total Fat 27.6 g
Saturated Fat 12.4 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 9.9 g
Cholesterol 75.7 mg
Sodium 915.0 mg
Potassium 174.6 mg
Total Carbohydrate 51.8 g
Dietary Fiber 6.7 g
Sugars 3.0 g
Protein 32.5 g
Vitamin A 12.6 %
Vitamin B-12 16.6 %
Vitamin B-6 9.3 %
Vitamin C 1.5 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 48.9 %
Copper 2.7 %
Folate 2.5 %
Iron 17.4 %
Magnesium 5.7 %
Manganese 1.7 %
Niacin 7.8 %
Pantothenic Acid 2.9 %
Phosphorus 39.3 %
Riboflavin 17.1 %
Selenium 30.7 %
Thiamin 18.1 %
Zinc 18.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in baked ziti

View the full baked ziti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of baked ziti

221 calories of Heartland Whole Wheat Dry Spaghetti (approx. 5.5oz cooked), (2.33 oz)

180 calories of Mozzarella Cheese, part skim milk, (2.50 oz)

115 calories of Italian Sausage, pork, (0.50 link, 5/lb)

27 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.17 cup)


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