Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 223.0
Total Fat 5.8 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.6 g
Cholesterol 0.0 mg
Sodium 150.5 mg
Potassium 205.2 mg
Total Carbohydrate 39.7 g
Dietary Fiber 4.6 g
Sugars 12.6 g
Protein 4.7 g
Vitamin A 28.7 %
Vitamin B-12 0.0 %
Vitamin B-6 2.6 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 3.8 %
Copper 6.5 %
Folate 2.7 %
Iron 5.8 %
Magnesium 7.2 %
Manganese 34.8 %
Niacin 2.1 %
Pantothenic Acid 2.4 %
Phosphorus 9.1 %
Riboflavin 2.2 %
Selenium 0.4 %
Thiamin 7.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in breakfast cookies

View the full breakfast cookies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of breakfast cookies

53 calories of Whole Wheat Flour, (0.13 cup)

38 calories of Olive Oil, (0.02 cup)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

20 calories of Raisins, (0.04 cup, packed)

17 calories of Mariani , Premium Sweetened Dried Cranberries , 1/4 cup (30g), (0.17 serving)

12 calories of Apricots, dried, (5 grams)

8 calories of Applesauce, unsweetened, (0.08 cup)

8 calories of Splenda Brown Sugar Blend, (0.50 tsp)

8 calories of Granulated Sugar, (0.01 cup)

3 calories of Baby Carrots, raw, (8.33 grams)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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