Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 147.6
Total Fat 6.8 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.1 g
Cholesterol 33.7 mg
Sodium 391.3 mg
Potassium 148.0 mg
Total Carbohydrate 6.3 g
Dietary Fiber 0.8 g
Sugars 4.0 g
Protein 15.5 g
Vitamin A 14.4 %
Vitamin B-12 9.5 %
Vitamin B-6 6.0 %
Vitamin C 4.2 %
Vitamin D 4.1 %
Vitamin E 2.0 %
Calcium 19.1 %
Copper 1.3 %
Folate 6.6 %
Iron 8.5 %
Magnesium 2.0 %
Manganese 0.8 %
Niacin 5.5 %
Pantothenic Acid 5.9 %
Phosphorus 7.5 %
Riboflavin 22.8 %
Selenium 20.9 %
Thiamin 4.9 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Leslie's Lowfat Lasagne

View the full Leslie's Lowfat Lasagne Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Leslie's Lowfat Lasagne

54 calories of Ground Turkey, (0.07 unit, yield from 1 lb raw)

29 calories of Sargento Light Ricotta Cheese, (0.12 cup)

24 calories of Spaghetti Sauce, Classico Mushroom & Ripe Olives, (0.20 cup)

22 calories of Kraft Mozzarella Finely shredded Part Skim cheese, (0.07 cup)

11 calories of Egg substitute, liquid (Egg Beaters), (0.43 oz)

10 calories of Kraft Parmesan Cheese, (1 tsp)

3 calories of Egg substitute, liquid (Egg Beaters), (0.02 cup)

0 calories of Parsley, dried, (0.07 tbsp)


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