Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 217.4 | Total Fat | 1.6 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.6 g |
| Monounsaturated Fat | 0.3 g |
| Cholesterol | 165.8 mg |
| Sodium | 195.5 mg |
| Potassium | 693.6 mg |
| Total Carbohydrate | 30.8 g |
| Dietary Fiber | 2.0 g |
| Sugars | 2.3 g |
| Protein | 20.4 g |
| Vitamin A | 10.6 % | Vitamin B-12 | 21.1 % |
|---|---|
| Vitamin B-6 | 20.8 % |
| Vitamin C | 194.3 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.5 % |
| Calcium | 6.6 % |
| Copper | 15.6 % |
| Folate | 13.9 % |
| Iron | 18.7 % |
| Magnesium | 15.3 % |
| Manganese | 10.5 % |
| Niacin | 15.6 % |
| Pantothenic Acid | 7.5 % |
| Phosphorus | 16.4 % |
| Riboflavin | 5.6 % |
| Selenium | 49.0 % |
| Thiamin | 19.4 % |
| Zinc | 10.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in orange shrimp
View the full orange shrimp Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of orange shrimp
84 calories of Shrimp, cooked, (3 oz)
82 calories of Orange Juice, (0.75 cup)
19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)
15 calories of Onions, raw, (0.25 cup, chopped)
15 calories of Corn Starch, (0.03 cup)
2 calories of Ginger Root, (1 tsp)
Calories per serving of orange shrimp
84 calories of Shrimp, cooked, (3 oz)
82 calories of Orange Juice, (0.75 cup)
19 calories of Green Peppers (bell peppers), (0.50 cup, chopped)
15 calories of Onions, raw, (0.25 cup, chopped)
15 calories of Corn Starch, (0.03 cup)
2 calories of Ginger Root, (1 tsp)
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