Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 201.9
Total Fat 8.2 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 20.4 mg
Sodium 485.8 mg
Potassium 160.7 mg
Total Carbohydrate 29.7 g
Dietary Fiber 4.3 g
Sugars 5.4 g
Protein 5.3 g
Vitamin A 9.1 %
Vitamin B-12 5.3 %
Vitamin B-6 13.8 %
Vitamin C 6.7 %
Vitamin D 3.8 %
Vitamin E 2.3 %
Calcium 1.8 %
Copper 2.3 %
Folate 5.9 %
Iron 2.4 %
Magnesium 3.3 %
Manganese 3.4 %
Niacin 1.2 %
Pantothenic Acid 3.8 %
Phosphorus 1.4 %
Riboflavin 15.3 %
Selenium 0.8 %
Thiamin 3.8 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Banana Bread

View the full Slow Cooker Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Banana Bread

89 calories of Whole Wheat Flour, (0.22 cup)

65 calories of Butter, salted, (0.04 cup)

40 calories of Banana, fresh, (0.38 medium (7" to 7-7/8" long))

6 calories of Egg Beaters, original, 1/4 cup, (0.06 cup)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.25 tsp)


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