Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 284.0
Total Fat 13.0 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 64.2 mg
Sodium 385.4 mg
Potassium 139.2 mg
Total Carbohydrate 37.6 g
Dietary Fiber 2.8 g
Sugars 9.0 g
Protein 5.0 g
Vitamin A 8.8 %
Vitamin B-12 2.6 %
Vitamin B-6 1.5 %
Vitamin C 0.5 %
Vitamin D 2.4 %
Vitamin E 1.9 %
Calcium 6.1 %
Copper 2.7 %
Folate 16.0 %
Iron 9.9 %
Magnesium 2.8 %
Manganese 14.5 %
Niacin 9.4 %
Pantothenic Acid 3.2 %
Phosphorus 7.7 %
Riboflavin 13.5 %
Selenium 19.6 %
Thiamin 17.3 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in baked apple turnovers

View the full baked apple turnovers Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of baked apple turnovers

114 calories of Flour, white, (0.25 cup)

65 calories of Butter, salted, (0.04 cup)

46 calories of Dried Apples, SunMaid, 1/2 cup, (0.42 serving)

46 calories of Sour Cream, (0.08 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

2 calories of Nutmeg, ground, (0.17 tsp)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Splenda, (0.25 tsp)


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