Sticky Buns Recipes

A delicious breakfast treat! Or there's a cinnamon roll alternative at the bottom.

Excellent breakfast buns, tasty and definitely worth the time!

Soft, fluffy, air-light, sweet, buttery, warm, earthy, very-easy-to-bake brioche-kind buns cooked in muffin pan. Just one bite will make you scream "Oh-Wow!". :)

Cinnamon Rolls made from 1/3 whole wheat dough

From the Weight Watcher's Complete Cookbook

my take on LYDIJA's recipe using egg beaters and smart balance. and no raisins

Believe it or not, this recipe is on the higher end of the range for number of ingredients used (only six!). Similar bars can be created with as few as two ingredients, dates and one variety of nut. From that simple base, the flavor of the bars can be changed drastically with the addition of your choice of ingredients. In addition to dried fruit, experiment with flavorful ingredients such as cocoa and chocolate, coffee, and even natural flavor extracts.

Yummy and definitely not calorie conscious

Wonderful treat that can be prepared the day before! I got this from the food network website.

from Joanne Chang's Flour

Instead of eating a Cinnabon Caramel Pecanbon at over 1000 calories - Try this one for 328 calories. Do not make these unless you are having a party! You will eat them all otherwise!

AKA Monkey Bread. Easy to make the night before and pop in the oven in the morning

Easy to assemble maple buns 3 buns per serving

adapted from their New Complete Cookbook

These are worth the effort! We have them every Christmas (I make them ahead and refrigerate in Ziploc bags.) They freeze well too!

Not my own recipe, found on yummly! Not 100% sure who original creator is but credit goes to them!

CHECK THIS OUT FOR FULL DETAILS!!:
http://www.yummly.co.uk/reci
pe/external/Sticky-Buns-Ii-Allrecipes

A quick and simple version of sticky buns, the use of low sugar and sugar free ingredients makes this "fancy" breakfast food ideal for those people who want or need to watch their carb intake carefully.