Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 552.9
Total Fat 14.3 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 4.5 g
Cholesterol 42.8 mg
Sodium 899.5 mg
Potassium 427.8 mg
Total Carbohydrate 78.0 g
Dietary Fiber 3.0 g
Sugars 4.8 g
Protein 25.8 g
Vitamin A 19.7 %
Vitamin B-12 22.3 %
Vitamin B-6 9.8 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 35.3 %
Copper 9.5 %
Folate 50.2 %
Iron 29.7 %
Magnesium 13.0 %
Manganese 36.9 %
Niacin 35.0 %
Pantothenic Acid 10.4 %
Phosphorus 37.8 %
Riboflavin 45.5 %
Selenium 60.0 %
Thiamin 53.1 %
Zinc 22.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gozleme

View the full Gozleme Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gozleme

341 calories of Flour, white, (0.75 cup)

100 calories of Provolone Cheese, (1 slice (1 oz))

73 calories of Ground beef, extra lean (15% fat) pan broiled, (1 oz)

39 calories of Yogurt, plain, low fat, (0.25 cup (8 fl oz))

6 calories of Onions, raw, (0.13 cup, sliced)

2 calories of Spinach, fresh, (0.25 cup)

0 calories of Salt, (0.25 tsp)


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