Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
| Calories | 9.4 | Total Fat | 0.3 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 44.9 mg |
| Potassium | 59.7 mg |
| Total Carbohydrate | 1.8 g |
| Dietary Fiber | 0.4 g |
| Sugars | 0.4 g |
| Protein | 0.3 g |
| Vitamin A | 3.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.2 % |
| Vitamin C | 6.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 0.5 % |
| Copper | 1.2 % |
| Folate | 1.6 % |
| Iron | 1.3 % |
| Magnesium | 0.8 % |
| Manganese | 1.4 % |
| Niacin | 0.9 % |
| Pantothenic Acid | 0.6 % |
| Phosphorus | 0.7 % |
| Riboflavin | 0.8 % |
| Selenium | 0.2 % |
| Thiamin | 1.0 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fresh Tomato Salsa
View the full Fresh Tomato Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fresh Tomato Salsa
5 calories of Red Ripe Tomatoes, (0.13 large whole (3" dia))
2 calories of Black Olives, canned (small-extra large), (0.42 large)
1 calories of Nakano Seasoned Rice Vinegar, (0.06 tbsp)
1 calories of Scallions, raw, (0.02 cup, chopped)
1 calories of Green Chili Peppers, canned, (0.02 cup)
Calories per serving of Fresh Tomato Salsa
5 calories of Red Ripe Tomatoes, (0.13 large whole (3" dia))
2 calories of Black Olives, canned (small-extra large), (0.42 large)
1 calories of Nakano Seasoned Rice Vinegar, (0.06 tbsp)
1 calories of Scallions, raw, (0.02 cup, chopped)
1 calories of Green Chili Peppers, canned, (0.02 cup)
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