Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 249.2 | Total Fat | 7.6 g |
---|---|
Saturated Fat | 2.4 g |
Polyunsaturated Fat | 2.0 g |
Monounsaturated Fat | 0.5 g |
Cholesterol | 105.0 mg |
Sodium | 913.2 mg |
Potassium | 353.4 mg |
Total Carbohydrate | 19.3 g |
Dietary Fiber | 2.0 g |
Sugars | 1.3 g |
Protein | 26.1 g |
Vitamin A | 13.7 % | Vitamin B-12 | 43.0 % |
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Vitamin B-6 | 20.2 % |
Vitamin C | 59.1 % |
Vitamin D | 0.0 % |
Vitamin E | 14.3 % |
Calcium | 10.2 % |
Copper | 0.9 % |
Folate | 1.5 % |
Iron | 17.1 % |
Magnesium | 1.0 % |
Manganese | 2.0 % |
Niacin | 11.5 % |
Pantothenic Acid | 9.2 % |
Phosphorus | 5.0 % |
Riboflavin | 97.5 % |
Selenium | 0.1 % |
Thiamin | 129.5 % |
Zinc | 8.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Veggie Sausage Patties & Egg Cakes
View the full Veggie Sausage Patties & Egg Cakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Veggie Sausage Patties & Egg Cakes
80 calories of Egg Beaters w/ Yolk, (0.50 cup)
80 calories of Sausage Patties, Morning Star, (1 serving)
60 calories of Crumpet, Farm Country, (1 serving)
20 calories of Kraft 2% Sharp Cheddar Cheese, (7 gram(s))
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)
Calories per serving of Veggie Sausage Patties & Egg Cakes
80 calories of Egg Beaters w/ Yolk, (0.50 cup)
80 calories of Sausage Patties, Morning Star, (1 serving)
60 calories of Crumpet, Farm Country, (1 serving)
20 calories of Kraft 2% Sharp Cheddar Cheese, (7 gram(s))
5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)
4 calories of Peppers, sweet, red, raw, sliced, (0.13 cup)