Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 219.6
Total Fat 5.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.6 g
Cholesterol 6.4 mg
Sodium 35.5 mg
Potassium 191.3 mg
Total Carbohydrate 39.9 g
Dietary Fiber 5.4 g
Sugars 3.9 g
Protein 7.2 g
Vitamin A 2.0 %
Vitamin B-12 3.9 %
Vitamin B-6 2.5 %
Vitamin C 5.6 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 10.7 %
Copper 2.6 %
Folate 1.2 %
Iron 9.2 %
Magnesium 3.0 %
Manganese 16.1 %
Niacin 0.5 %
Pantothenic Acid 2.4 %
Phosphorus 6.7 %
Riboflavin 5.6 %
Selenium 2.2 %
Thiamin 2.1 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Oatmeal With Flax

View the full Slow Cooker Oatmeal With Flax Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Oatmeal With Flax

95 calories of Steel Cut Oats, dry, (0.17 cup)

24 calories of Apples, fresh with skin, (0.33 medium (2-3/4" dia) (approx 3 per lb))

23 calories of *Flax Seed Meal (ground flax), (0.67 tbsp)

22 calories of Brown Sugar, (0.04 cup, unpacked)

21 calories of Milk, nonfat, (0.25 cup)

17 calories of Butter, unsalted, (0.17 tbsp)

16 calories of Maple Syrup, (0.02 cup)

1 calories of Cinnamon, ground, (0.17 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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