Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 110.1
Total Fat 2.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 7.5 mg
Sodium 568.3 mg
Potassium 31.4 mg
Total Carbohydrate 16.7 g
Dietary Fiber 4.9 g
Sugars 5.0 g
Protein 7.1 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.2 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 6.9 %
Copper 0.9 %
Folate 1.0 %
Iron 5.8 %
Magnesium 0.7 %
Manganese 1.4 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.7 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.6 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian Bean Soup

View the full Italian Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian Bean Soup

50 calories of Barilla - Basilico Tomato & Basil Sauce, (0.31 cup)

35 calories of Beans, Bush's Great Northern, (0.22 cup)

18 calories of Laura's Lean Beef (Ground Round), (0.50 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

0 calories of Water, tap, (0.31 cup (8 fl oz))


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