Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 251.1
Total Fat 9.2 g
Saturated Fat 3.0 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.8 g
Cholesterol 58.3 mg
Sodium 1,672.0 mg
Potassium 907.6 mg
Total Carbohydrate 12.4 g
Dietary Fiber 2.3 g
Sugars 1.2 g
Protein 28.7 g
Vitamin A 64.7 %
Vitamin B-12 13.1 %
Vitamin B-6 27.1 %
Vitamin C 17.2 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 4.7 %
Copper 17.9 %
Folate 8.9 %
Iron 13.1 %
Magnesium 9.7 %
Manganese 32.9 %
Niacin 63.0 %
Pantothenic Acid 11.3 %
Phosphorus 34.8 %
Riboflavin 15.6 %
Selenium 28.1 %
Thiamin 9.1 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Chicken Soup

View the full Roasted Chicken Soup Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Chicken Soup

85 calories of Roasting Chicken, (0.08 chicken, bone and skin removed)

38 calories of Lard, (0.33 tbsp)

20 calories of Potato, raw, (0.17 small (1-3/4" to 2-1/2" dia.))

10 calories of Chicken Broth, (1 cup (8 fl oz))

9 calories of Carrots, raw, (0.17 cup, chopped)

7 calories of Mixed Vegetables, frozen, (0.04 package (10 oz))

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Celery, raw, (0.17 cup, diced)


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