Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 133.2
Total Fat 5.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.6 g
Cholesterol 38.4 mg
Sodium 660.1 mg
Potassium 235.8 mg
Total Carbohydrate 6.9 g
Dietary Fiber 1.0 g
Sugars 2.4 g
Protein 12.8 g
Vitamin A 3.1 %
Vitamin B-12 36.5 %
Vitamin B-6 12.6 %
Vitamin C 1.5 %
Vitamin D 2.5 %
Vitamin E 0.5 %
Calcium 2.8 %
Copper 4.7 %
Folate 1.8 %
Iron 7.9 %
Magnesium 3.3 %
Manganese 1.3 %
Niacin 9.3 %
Pantothenic Acid 3.9 %
Phosphorus 11.8 %
Riboflavin 9.7 %
Selenium 15.2 %
Thiamin 5.2 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Chuck cheese steaks

View the full Beef Chuck cheese steaks Recipe & Instructions
Submitted by: MOMMACATH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Chuck cheese steaks

82 calories of Beef chuck, (0.13 lb)

31 calories of Campbell's Cheddar Cheese, (0.31 serving)

17 calories of *Soup- Campbell's French Onion Soup, (1.50 oz)

3 calories of Onions, raw, (0.13 small)

3 calories of Mushrooms, fresh, (0.19 cup, pieces or slices)


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