Beef Chuck cheese steaks

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 133.2
  • Total Fat: 5.8 g
  • Cholesterol: 38.4 mg
  • Sodium: 660.1 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 12.8 g

View full nutritional breakdown of Beef Chuck cheese steaks calories by ingredient
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Introduction

Beef Chuck cooked in slow cooker w/ ingred's for cheese steaks Beef Chuck cooked in slow cooker w/ ingred's for cheese steaks
Number of Servings: 8

Ingredients

    Beef chuck, 1 pound
    onions
    mushrooms
    can of Campbell's french onion
    can of Campbell's cheddar cheese

Directions

Throw it all in the slow cooker, add cheese sauce near end.

Number of Servings: 8

Recipe submitted by SparkPeople user MOMMACATH.

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