Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
| Calories | 432.4 | Total Fat | 4.8 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 68.1 mg |
| Sodium | 1,079.2 mg |
| Potassium | 27.6 mg |
| Total Carbohydrate | 69.2 g |
| Dietary Fiber | 9.0 g |
| Sugars | 2.4 g |
| Protein | 34.3 g |
| Vitamin A | 1.3 % | Vitamin B-12 | 1.4 % |
|---|---|
| Vitamin B-6 | 0.2 % |
| Vitamin C | 0.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 4.8 % |
| Copper | 0.2 % |
| Folate | 40.6 % |
| Iron | 13.4 % |
| Magnesium | 0.7 % |
| Manganese | 0.0 % |
| Niacin | 26.8 % |
| Pantothenic Acid | 0.1 % |
| Phosphorus | 3.2 % |
| Riboflavin | 22.1 % |
| Selenium | 2.1 % |
| Thiamin | 47.2 % |
| Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Creamy Chicken Pasta
View the full Creamy Chicken Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Creamy Chicken Pasta
240 calories of Ronzoni, Whole Wheat Penne Rigate, (2.67 oz)
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)
15 calories of Sour cream, fat free, (20 grams)
8 calories of Parmesan Cheese, grated, (0.33 tbsp)
Calories per serving of Creamy Chicken Pasta
240 calories of Ronzoni, Whole Wheat Penne Rigate, (2.67 oz)
110 calories of Tyson boneless, skinless chicken breast, (4 oz)
70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)
15 calories of Sour cream, fat free, (20 grams)
8 calories of Parmesan Cheese, grated, (0.33 tbsp)
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