Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 488.8
Total Fat 37.5 g
Saturated Fat 14.1 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 15.9 g
Cholesterol 386.3 mg
Sodium 1,095.2 mg
Potassium 469.2 mg
Total Carbohydrate 2.2 g
Dietary Fiber 0.2 g
Sugars 1.4 g
Protein 32.7 g
Vitamin A 8.6 %
Vitamin B-12 62.4 %
Vitamin B-6 21.6 %
Vitamin C 0.5 %
Vitamin D 7.0 %
Vitamin E 6.6 %
Calcium 7.2 %
Copper 5.9 %
Folate 8.8 %
Iron 19.7 %
Magnesium 8.8 %
Manganese 4.0 %
Niacin 30.4 %
Pantothenic Acid 13.1 %
Phosphorus 32.1 %
Riboflavin 37.5 %
Selenium 56.1 %
Thiamin 7.3 %
Zinc 39.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrambled Eggs & Ground Beef

View the full Scrambled Eggs & Ground Beef Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrambled Eggs & Ground Beef

352 calories of Ground beef, lean, (133.33 grams)

121 calories of Scrambled Egg, (1.33 large)

2 calories of Pepper, black, (0.33 tsp)

0 calories of Salt, (0.33 tsp)


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