Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 257.4
Total Fat 8.9 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.6 g
Cholesterol 51.5 mg
Sodium 1,255.5 mg
Potassium 351.5 mg
Total Carbohydrate 25.2 g
Dietary Fiber 3.5 g
Sugars 1.5 g
Protein 20.3 g
Vitamin A 112.0 %
Vitamin B-12 3.4 %
Vitamin B-6 22.2 %
Vitamin C 25.2 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.6 %
Copper 8.6 %
Folate 6.5 %
Iron 12.8 %
Magnesium 7.6 %
Manganese 20.5 %
Niacin 27.2 %
Pantothenic Acid 8.3 %
Phosphorus 14.4 %
Riboflavin 9.1 %
Selenium 17.4 %
Thiamin 7.5 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pot Pie from a Can

View the full Chicken Pot Pie from a Can Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie from a Can

115 calories of Canned Chicken, (0.50 can (5 oz))

53 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.38 cup)

37 calories of Peas and carrots, canned, (0.38 cup)

26 calories of Potato, raw, (0.25 cup diced)

23 calories of Pillsbury Crescent Rolls Reduced Fat, (2 serving)


No nutrition or calorie comments found.