Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 285.0
Total Fat 6.6 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.7 g
Cholesterol 18.0 mg
Sodium 287.3 mg
Potassium 1,153.2 mg
Total Carbohydrate 47.4 g
Dietary Fiber 6.9 g
Sugars 3.4 g
Protein 10.7 g
Vitamin A 24.6 %
Vitamin B-12 3.0 %
Vitamin B-6 39.3 %
Vitamin C 156.1 %
Vitamin D 0.4 %
Vitamin E 5.2 %
Calcium 22.6 %
Copper 14.3 %
Folate 19.5 %
Iron 14.4 %
Magnesium 18.5 %
Manganese 30.2 %
Niacin 14.5 %
Pantothenic Acid 10.6 %
Phosphorus 24.3 %
Riboflavin 10.2 %
Selenium 8.7 %
Thiamin 15.8 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli Potato Gratin

View the full Broccoli Potato Gratin Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli Potato Gratin

153 calories of Potato, raw, (0.60 large (3" to 4-1/4" dia.))

45 calories of Gruyere Cheese, (0.10 cup, shredded)

20 calories of Butter, salted, (0.20 tbsp)

15 calories of Broccoli, fresh, (0.60 cup, chopped)

14 calories of Trader Joes Soy Milk, (0.15 cup)

12 calories of Flour, whole grain, (0.03 cup)

6 calories of Shallots, (0.80 tbsp chopped)

3 calories of Grey Poupon Dijon Mustard, (0.60 tsp)

2 calories of Vegetable Broth, (0.13 cup)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Garlic, (0.05 tsp)

0 calories of Thyme, fresh, (0.10 tsp)


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