Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 157.8
Total Fat 2.3 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 42.8 mg
Sodium 1,058.1 mg
Potassium 565.9 mg
Total Carbohydrate 23.1 g
Dietary Fiber 2.7 g
Sugars 2.9 g
Protein 11.3 g
Vitamin A 87.7 %
Vitamin B-12 17.0 %
Vitamin B-6 11.4 %
Vitamin C 13.0 %
Vitamin D 0.8 %
Vitamin E 0.9 %
Calcium 10.2 %
Copper 13.7 %
Folate 28.2 %
Iron 15.7 %
Magnesium 11.3 %
Manganese 42.7 %
Niacin 28.4 %
Pantothenic Acid 4.0 %
Phosphorus 22.0 %
Riboflavin 23.6 %
Selenium 23.8 %
Thiamin 21.1 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Italian wedding soup

View the full Italian wedding soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Italian wedding soup

83 calories of Orzo Pasta, (0.13 cup)

30 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1 ounce(s))

15 calories of Bread crumbs, dry, grated, plain, (0.13 oz)

13 calories of Spinach, frozen, (0.25 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Chicken Broth, (0.72 cup (8 fl oz))

3 calories of Parmesan Cheese, grated, (0.13 tbsp)

2 calories of Carrots, raw, (0.04 cup, chopped)


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