Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 188.8 | Total Fat | 3.4 g |
|---|---|
| Saturated Fat | 1.2 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 35.8 mg |
| Sodium | 803.7 mg |
| Potassium | 84.1 mg |
| Total Carbohydrate | 27.6 g |
| Dietary Fiber | 1.6 g |
| Sugars | 1.5 g |
| Protein | 8.1 g |
| Vitamin A | 1.0 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 7.3 % |
| Vitamin C | 1.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 2.0 % |
| Copper | 3.3 % |
| Folate | 10.1 % |
| Iron | 6.1 % |
| Magnesium | 4.2 % |
| Manganese | 7.9 % |
| Niacin | 9.7 % |
| Pantothenic Acid | 2.0 % |
| Phosphorus | 6.6 % |
| Riboflavin | 6.1 % |
| Selenium | 3.9 % |
| Thiamin | 9.3 % |
| Zinc | 3.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rosemary Chicken Spagetti
View the full Rosemary Chicken Spagetti Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rosemary Chicken Spagetti
200 calories of Pasta, cooked, (2 oz)
70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)
23 calories of Sherry, dry, (0.50 fl. oz)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
5 calories of Garlic powder, (0.17 tbsp)
4 calories of Rosemary, dried, (0.33 tbsp)
Calories per serving of Rosemary Chicken Spagetti
200 calories of Pasta, cooked, (2 oz)
70 calories of Campbell's Cream of Chicken Soup (98% fat free), (0.50 cup)
23 calories of Sherry, dry, (0.50 fl. oz)
15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))
5 calories of Garlic powder, (0.17 tbsp)
4 calories of Rosemary, dried, (0.33 tbsp)
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