Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 631.1 | Total Fat | 21.3 g |
---|---|
Saturated Fat | 10.1 g |
Polyunsaturated Fat | 2.9 g |
Monounsaturated Fat | 6.7 g |
Cholesterol | 189.3 mg |
Sodium | 1,259.0 mg |
Potassium | 801.0 mg |
Total Carbohydrate | 66.9 g |
Dietary Fiber | 2.3 g |
Sugars | 1.6 g |
Protein | 41.8 g |
Vitamin A | 11.4 % | Vitamin B-12 | 18.7 % |
---|---|
Vitamin B-6 | 39.2 % |
Vitamin C | 2.5 % |
Vitamin D | 2.0 % |
Vitamin E | 3.2 % |
Calcium | 6.3 % |
Copper | 27.7 % |
Folate | 55.6 % |
Iron | 34.3 % |
Magnesium | 22.7 % |
Manganese | 49.5 % |
Niacin | 118.9 % |
Pantothenic Acid | 17.9 % |
Phosphorus | 53.3 % |
Riboflavin | 36.9 % |
Selenium | 109.6 % |
Thiamin | 67.3 % |
Zinc | 19.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in SLOW COOKER CREAMY CHICKEN AND NOODLES
View the full SLOW COOKER CREAMY CHICKEN AND NOODLES Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of SLOW COOKER CREAMY CHICKEN AND NOODLES
326 calories of Egg Noodles, enriched, (3 oz)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
106 calories of Butter, salted, (0.13 stick)
68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))
6 calories of Chicken Broth, (0.50 can (10.75 oz))
Calories per serving of SLOW COOKER CREAMY CHICKEN AND NOODLES
326 calories of Egg Noodles, enriched, (3 oz)
143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)
106 calories of Butter, salted, (0.13 stick)
68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))
6 calories of Chicken Broth, (0.50 can (10.75 oz))
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