Lemon Bread Recipes

Delicious and healthy! Only 114 calories per slice!

Low fat quick bread, eaten with stew or soup. Better the second day than the first. Use fresh dill and freshly grated lemons. Quick to make. Given to me by my LITTLESTSIS.

Guilty Pleasure

This "bread" is dense and delish the recipe renders about 12 slices if baked in a loaf pan.
Half a slice is plenty for a tasty treat which would be about 90 calories
or bake in mini-muffin tin to make 24 which would be 90 calories each.

Freezing indivdual slices makes it easy to stick to one treat at a time

A lemon pound cake with a glaze

High fibre , great taste , easy and fast

I havent tried this yet...still in heaven from the full strength version....that was todays dinner, and well worth it as I'm on maintinance and man I needed that! Going to freeze the rest. Please let me know if you make this and how it turns out..thanks

Taken from Simple Recipes:

Posted by Elise on Sep 23, 2009
There is a reason comfort food is called "comfort" food. It's for those days when you hit every red light, when you're on the phone all day trying to fix a situation that should never have become broken in the first place, when every attempt at anything gets thwarted somehow, and all you want to do is crawl back into bed, pull the covers over your head, and go back to dreamland with the ponies, kittens, and rainbows (where hopefully they won't be chasing you in some twisted, scary movie, kitten-turned psycho-kitty, kind of way). This glazed lemon bread, a tea cake really, is perfect for chasing off the grouchy-grumblies. It's light, moist, lemony, with just a touch of honey and cardamom. If the magic that is baking can produce this cake, then anything is possible and tomorrow is a new day.

oh man...too yummy...I'm going to create the lite version..see how to get it down and how the taste differs

Taken from SimpleRecipes:
Posted by Elise on Sep 23, 2009

There is a reason comfort food is called "comfort" food. It's for those days when you hit every red light, when you're on the phone all day trying to fix a situation that should never have become broken in the first place, when every attempt at anything gets thwarted somehow, and all you want to do is crawl back into bed, pull the covers over your head, and go back to dreamland with the ponies, kittens, and rainbows (where hopefully they won't be chasing you in some twisted, scary movie, kitten-turned psycho-kitty, kind of way). This glazed lemon bread, a tea cake really, is perfect for chasing off the grouchy-grumblies. It's light, moist, lemony, with just a touch of honey and cardamom. If the magic that is baking can produce this cake, then anything is possible and tomorrow is a new day.

I've substituted applesauce for the oil and fat free evaporated milk for the milk in the kit. They were delicious! I recommend putting them in paper or foil muffin cups because they are a little sticky

Zippy lemon adds nice contrast to sweet blueberries

Low calorie delicious snack. (Adapted from Kroger recipe)

This is wonderful!!

adapted from the recipe at the Liluna.com blog

Recipe from Pinterest.

Best Keto Bread Recipe! If you don't want it to be lemon poppy seed then just don't add it but then be sure to add 1 to 2 tsp of apple cider vinegar and less sugar.

Lemon Zucchini Bread

Paleo Bread

Delicious sweet bread

quick easy and moist bread

Healthy blueberry bread

Yum Yum

For nutrition purposes only See low carb spark.com for full recipe.

Yummy

adapted from taste of home
dairy free

This is a recipe given to me by a friend years ago. It has become a Thanksgiving favorite.

I adapted this from a Cooking Light recipe and it turned out great.