Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 330.5
Total Fat 19.6 g
Saturated Fat 13.3 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 3.5 g
Cholesterol 196.3 mg
Sodium 312.2 mg
Potassium 117.4 mg
Total Carbohydrate 28.8 g
Dietary Fiber 2.8 g
Sugars 22.5 g
Protein 7.5 g
Vitamin A 9.4 %
Vitamin B-12 13.4 %
Vitamin B-6 4.3 %
Vitamin C 0.2 %
Vitamin D 10.7 %
Vitamin E 0.5 %
Calcium 8.7 %
Copper 0.5 %
Folate 6.2 %
Iron 5.9 %
Magnesium 0.2 %
Manganese 1.1 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 10.2 %
Riboflavin 10.7 %
Selenium 0.4 %
Thiamin 0.0 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free Lemon Bread with Glaze

View the full Gluten-free Lemon Bread with Glaze Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free Lemon Bread with Glaze

75 calories of Coconut Oil, (0.04 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

62 calories of Honey, (0.06 cup)

53 calories of Coconut Flour, (0.11 cup)

34 calories of Butter, salted, (0.33 tbsp)

21 calories of Honey, (0.33 tbsp)

6 calories of Coconut Milk (Silk), (0.08 cup)

4 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.33 serving)

2 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.17 serving)

2 calories of Coconut Milk (Silk), (0.33 tbsp)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Soda, (0.17 tsp)


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