Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 375.7
Total Fat 19.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 11.0 g
Cholesterol 31.4 mg
Sodium 105.6 mg
Potassium 90.6 mg
Total Carbohydrate 49.0 g
Dietary Fiber 0.7 g
Sugars 32.9 g
Protein 3.4 g
Vitamin A 4.4 %
Vitamin B-12 1.7 %
Vitamin B-6 1.9 %
Vitamin C 4.3 %
Vitamin D 1.7 %
Vitamin E 19.1 %
Calcium 6.6 %
Copper 2.1 %
Folate 10.2 %
Iron 6.2 %
Magnesium 2.2 %
Manganese 7.6 %
Niacin 5.8 %
Pantothenic Acid 1.3 %
Phosphorus 6.9 %
Riboflavin 8.4 %
Selenium 9.3 %
Thiamin 10.3 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Zucchini Bread

View the full Lemon Zucchini Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Zucchini Bread

154 calories of Canola Oil, (0.08 cup)

84 calories of Granulated Sugar, (0.11 cup)

68 calories of Flour, white, (0.15 cup)

37 calories of Powdered Sugar, (0.08 cup, unsifted)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Corn Starch, (0.01 cup)

4 calories of Buttermilk, lowfat, (0.04 cup)

2 calories of Zucchini, (0.08 cup, sliced)

1 calories of Lemon Juice, (0.08 lemon yields)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Buttermilk, lowfat, (0.02 fl oz)

0 calories of Lemon Juice 'Real Lemon' 100% juice, (0.08 tsp)


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