this is a famous Iranian stew made by fried vegatables and lambSubmitted by: ELI1162
A delicious tomato based stew with chunks of lamb and filling chickpeas.Submitted by: NIGHTSKY200696
Tender lamb might seem time-intensive, but it's actually quite simple to prepare. This 15-minute recipe makes for a no-fuss spring meal that tastes like it took all day to make!Submitted by: ANGEL3248
My kids never complain about eating both beans and greens in one meal when they're served alongside rich, slow-cooked pork. Submitted by: CHEF_MEG
This recipe's at its best when marinated overnight in the fridge, but if you're in a hurry you can cut it down to 20 minutes.These are great to toss on the BBQ or grill for a party. We serve them with wholemeal pita breads cut into quarters, spread with a little garlic and low-fat margarine and barbequed lightly. Mmm... toasty!Submitted by: LECTERCLARICE
My adaptation of a traditional Moroccan recipe. The main substitutions are stevia powder for honey and freeze-dried apricot pieces for raisins. I find the Garlic/Ginger paste at Asian markets. If you don't have it, substitute 3 cloves minced garlic and 1 Tablespoon minced fresh ginger root. Submitted by: GEORGEVW
I love this for a quick easy dinner.
These lamb kabobs are marinated in very little oil or salt, but the flavor is lively when wine, lemon juice, rosemary, and garlic are added.
These lamb kabobs are marinated in very little oil or salt, but the flavor is lively when orange juice, lemon juice, rosemary, and garlic are added.
A hearty dish of lentils, curry flavors and lamb with spinachSubmitted by: CAMRYMAN
Use lean, ground lamb for this tasty soup. Drain any fat when indicated to make this stew even lower in fat. Makes 12 - 1 Cup servings.Submitted by: DTCELLO
Submitted by: RWETHAIRYET
(Classic lamb curry called as Rogan Josh, easy to make and healthy low fat dish)Submitted by: PSDAHRI
This is a great hearty vegetarian bean stew - great with crusty bread!Submitted by: MISHALENZ
A hearty beef and potato stew. Combine the ingredients the night before, set it too cook in the morning and come home to a fresh meal.Submitted by: AISLINNSIONNACH
Submitted by: BIGSKYGEM
An inexpensive tasty soup--good when watching the waistline and the wallet.Submitted by: KANNASTOY
Submitted by: OKANOG
Submitted by: KEEYAHWE
Submitted by: DRILLERSGAL
My mom made this with pork - i use whatever is on sale - lamb, pork, goat.Submitted by: MAGSDALS
Rice version of a Persian Barley Soup developed to accommodate my wife's allergies.Submitted by: IBAWOLF
Submitted by: MISCHIEF478
very simple quick Submitted by: SANDYJ59
This classic German stew is made with lean trimmed beef stew meat and cabbage.
The tastiest and best way to bring out the unique taste of lamb.Submitted by: WAZAROO
A delicious easy and healthy meal. Submitted by: DOYCAN
Submitted by: JLPROPP
Dice and throw everything into the Slow CookerSubmitted by: 2NORTE
Ethiopian chicken stew (mild form)Submitted by: ASKOG39