Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 175.7 | Total Fat | 5.0 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 0.0 mg |
Sodium | 123.3 mg |
Potassium | 20.7 mg |
Total Carbohydrate | 29.9 g |
Dietary Fiber | 0.1 g |
Sugars | 22.2 g |
Protein | 1.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.1 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 2.5 % |
Copper | 0.1 % |
Folate | 0.0 % |
Iron | 2.5 % |
Magnesium | 0.0 % |
Manganese | 0.2 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.1 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Fat Mandarin Orange with Cream Cheese Frosting Cupcake
View the full Low Fat Mandarin Orange with Cream Cheese Frosting Cupcake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Fat Mandarin Orange with Cream Cheese Frosting Cupcake
96 calories of Duncan Hines Moist Deluxe Butter Recipe Golden Cake Mix - 1 box, (0.77 oz)
64 calories of Betty Crocker Whipped Cream Cheese Frosting - 2 tbs, (0.58 serving)
11 calories of Dole Mandarin Oranges, (0.07 cup)
3 calories of Egg white, large, (0.17 serving)
2 calories of Applesauce, unsweetened, (0.02 cup)
Calories per serving of Low Fat Mandarin Orange with Cream Cheese Frosting Cupcake
96 calories of Duncan Hines Moist Deluxe Butter Recipe Golden Cake Mix - 1 box, (0.77 oz)
64 calories of Betty Crocker Whipped Cream Cheese Frosting - 2 tbs, (0.58 serving)
11 calories of Dole Mandarin Oranges, (0.07 cup)
3 calories of Egg white, large, (0.17 serving)
2 calories of Applesauce, unsweetened, (0.02 cup)
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