Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 52.3
Total Fat 2.5 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 44.6 mg
Sodium 80.8 mg
Potassium 253.1 mg
Total Carbohydrate 4.7 g
Dietary Fiber 1.6 g
Sugars 1.2 g
Protein 3.6 g
Vitamin A 58.2 %
Vitamin B-12 2.6 %
Vitamin B-6 5.6 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 4.1 %
Calcium 4.1 %
Copper 3.3 %
Folate 17.9 %
Iron 6.7 %
Magnesium 6.8 %
Manganese 16.4 %
Niacin 2.5 %
Pantothenic Acid 2.5 %
Phosphorus 5.0 %
Riboflavin 7.4 %
Selenium 5.9 %
Thiamin 4.2 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Betty Salad

View the full Betty Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Betty Salad

17 calories of Bacon, pork, microwaved, (0.40 medium slices, cooked (raw product packed 20/lb))

16 calories of Hard Boiled Egg, (0.20 large)

7 calories of Water chestnuts, (0.10 cup slices)

7 calories of Spinach, fresh, (0.10 package (10 oz))

5 calories of Iceberg Lettuce (salad), (0.05 head, large)

3 calories of Bean sprouts, (0.10 cup)


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