Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 205.5
Total Fat 8.2 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.4 g
Cholesterol 46.3 mg
Sodium 70.4 mg
Potassium 115.1 mg
Total Carbohydrate 30.9 g
Dietary Fiber 1.2 g
Sugars 14.8 g
Protein 54.4 g
Vitamin A 6.8 %
Vitamin B-12 1.5 %
Vitamin B-6 1.4 %
Vitamin C 6.6 %
Vitamin D 0.8 %
Vitamin E 2.5 %
Calcium 4.5 %
Copper 2.1 %
Folate 8.5 %
Iron 5.3 %
Magnesium 1.7 %
Manganese 9.9 %
Niacin 5.2 %
Pantothenic Acid 2.0 %
Phosphorus 4.9 %
Riboflavin 8.1 %
Selenium 10.9 %
Thiamin 9.5 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Crumb Cake

View the full Blueberry Crumb Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Crumb Cake

41 calories of Brown Sugar, (0.05 cup, packed (7.8 oz.))

39 calories of Butter, unsalted, (0.38 tbsp)

36 calories of Flour, white, (0.08 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

23 calories of Flour, white, (0.05 cup)

17 calories of Brown Sugar, (0.02 cup, packed (7.8 oz.))

15 calories of Blueberries, fresh, (0.19 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Buttermilk, lowfat, (0.03 cup)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Lemon Peel, (0.13 tsp)

0 calories of Baking Powder, (0.03 tsp)


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