Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 246.4
Total Fat 17.9 g
Saturated Fat 9.5 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 5.1 g
Cholesterol 35.6 mg
Sodium 257.6 mg
Potassium 358.0 mg
Total Carbohydrate 13.0 g
Dietary Fiber 2.3 g
Sugars 1.0 g
Protein 8.7 g
Vitamin A 31.2 %
Vitamin B-12 5.2 %
Vitamin B-6 11.9 %
Vitamin C 73.3 %
Vitamin D 15.4 %
Vitamin E 16.0 %
Calcium 31.0 %
Copper 5.9 %
Folate 16.0 %
Iron 3.8 %
Magnesium 7.0 %
Manganese 10.6 %
Niacin 4.2 %
Pantothenic Acid 5.4 %
Phosphorus 18.8 %
Riboflavin 11.3 %
Selenium 6.9 %
Thiamin 6.5 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in smashed potatoes

View the full smashed potatoes Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of smashed potatoes

75 calories of Sour Cream, (0.13 cup)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

45 calories of Country Crock, Shedd's Spread Country Crock Plus Calcium & Vitamins (Soft), 1 Tbsp , (1 serving)

36 calories of Baked Potato (baked potatoes), (0.25 potato (2-1/3" x 4-3/4"))

25 calories of Gouda Cheese, (0.25 oz)

16 calories of Broccoli, frozen, (0.06 package (2 lb))


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