Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 276.9 | Total Fat | 8.6 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 42.3 mg |
Sodium | 320.1 mg |
Potassium | 255.3 mg |
Total Carbohydrate | 31.8 g |
Dietary Fiber | 3.3 g |
Sugars | 2.3 g |
Protein | 18.4 g |
Vitamin A | 11.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.2 % |
Vitamin C | 11.0 % |
Vitamin D | 0.0 % |
Vitamin E | 1.1 % |
Calcium | 16.3 % |
Copper | 12.2 % |
Folate | 11.8 % |
Iron | 6.3 % |
Magnesium | 11.0 % |
Manganese | 8.2 % |
Niacin | 8.1 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 8.9 % |
Riboflavin | 2.3 % |
Selenium | 0.8 % |
Thiamin | 7.8 % |
Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Lightened Up Mexican Skillet
View the full Lightened Up Mexican Skillet Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Lightened Up Mexican Skillet
80 calories of Rice, FRAFT, Minute Rice, Brown, (0.25 cup)
64 calories of Ground Beef 93% Lean, (1.50 oz)
52 calories of Kroger Colby and Monterey Jack Cheese shredded, (0.13 cup)
30 calories of Beans, black, (0.13 cup)
29 calories of Breakstone Fat Free Sour Cream, (2 tbsp)
17 calories of Yellow Sweet Corn, Canned, (0.13 cup)
9 calories of Salsa, (0.13 cup)
0 calories of Water, tap, (0.25 cup (8 fl oz))
Calories per serving of Lightened Up Mexican Skillet
80 calories of Rice, FRAFT, Minute Rice, Brown, (0.25 cup)
64 calories of Ground Beef 93% Lean, (1.50 oz)
52 calories of Kroger Colby and Monterey Jack Cheese shredded, (0.13 cup)
30 calories of Beans, black, (0.13 cup)
29 calories of Breakstone Fat Free Sour Cream, (2 tbsp)
17 calories of Yellow Sweet Corn, Canned, (0.13 cup)
9 calories of Salsa, (0.13 cup)
0 calories of Water, tap, (0.25 cup (8 fl oz))
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