Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 150.0
Total Fat 2.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.6 g
Cholesterol 0.1 mg
Sodium 215.3 mg
Potassium 83.6 mg
Total Carbohydrate 29.0 g
Dietary Fiber 0.6 g
Sugars 17.7 g
Protein 1.9 g
Vitamin A 1.8 %
Vitamin B-12 2.5 %
Vitamin B-6 0.9 %
Vitamin C 19.1 %
Vitamin D 1.1 %
Vitamin E 2.6 %
Calcium 3.8 %
Copper 1.3 %
Folate 9.9 %
Iron 4.3 %
Magnesium 1.3 %
Manganese 6.5 %
Niacin 4.2 %
Pantothenic Acid 2.0 %
Phosphorus 8.4 %
Riboflavin 9.1 %
Selenium 3.6 %
Thiamin 7.3 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dump cake

View the full Dump cake Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dump cake

133 calories of Cake, yellow, dry mix, pudding-type, (0.06 package (18.50 oz))

18 calories of Dole Mandarin Oranges, (0.11 cup)

6 calories of Strawberries, frozen, unsweetened, (0.11 cup, unthawed)

4 calories of Egg substitute, liquid (Egg Beaters), (0.03 cup)


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