Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 129.6
Total Fat 4.5 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.3 g
Cholesterol 17.8 mg
Sodium 744.2 mg
Potassium 195.4 mg
Total Carbohydrate 18.7 g
Dietary Fiber 1.9 g
Sugars 1.7 g
Protein 4.3 g
Vitamin A 59.2 %
Vitamin B-12 1.1 %
Vitamin B-6 4.6 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 6.2 %
Copper 5.0 %
Folate 12.9 %
Iron 8.0 %
Magnesium 5.7 %
Manganese 11.5 %
Niacin 7.7 %
Pantothenic Acid 2.2 %
Phosphorus 5.4 %
Riboflavin 6.4 %
Selenium 14.6 %
Thiamin 12.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Flavored Vegetable Soup

View the full Chicken Flavored Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Flavored Vegetable Soup

58 calories of Egg Noodles, enriched, (0.40 cup)

48 calories of Cream of Chicken Soup (Deseret), (0.15 cup)

6 calories of Chicken bouillon, (0.60 cube)

5 calories of Celery, cooked, (0.20 cup, diced)

5 calories of Carrots, cooked, (0.30 carrot)

4 calories of Onions, raw, (0.10 medium (2-1/2" dia))

3 calories of Oregano, ground, (0.20 tbsp)

0 calories of Basil, (0.20 tbsp)

0 calories of Water, tap, (1.50 cup (8 fl oz))


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