Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 280.9
Total Fat 13.1 g
Saturated Fat 7.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.9 g
Cholesterol 82.6 mg
Sodium 320.8 mg
Potassium 135.3 mg
Total Carbohydrate 32.0 g
Dietary Fiber 0.4 g
Sugars 22.1 g
Protein 8.9 g
Vitamin A 16.5 %
Vitamin B-12 6.0 %
Vitamin B-6 2.4 %
Vitamin C 0.3 %
Vitamin D 1.7 %
Vitamin E 3.1 %
Calcium 10.8 %
Copper 2.2 %
Folate 6.6 %
Iron 5.8 %
Magnesium 2.5 %
Manganese 6.2 %
Niacin 3.3 %
Pantothenic Acid 3.3 %
Phosphorus 18.7 %
Riboflavin 11.7 %
Selenium 10.2 %
Thiamin 4.2 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chantal's New York Cheesecake

View the full Chantal's New York Cheesecake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chantal's New York Cheesecake

86 calories of Cream Cheese, (0.89 oz)

61 calories of Granulated Sugar, (0.08 cup)

49 calories of Graham Crackers, plain, honey, or cinnamon, (0.83 large rectangular piece or 2 squares or 4 small rectangular pieces)

24 calories of Cream Cheese, Fat Free, (25.20 grams)

16 calories of Egg, fresh, whole, raw, (0.22 large)

13 calories of Breakstone Fat Free Sour Cream, (0.89 tbsp)

11 calories of Butter, salted, (0.11 tbsp)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

5 calories of Flour, white, (0.01 cup)

2 calories of Vanilla Extract, (0.06 tbsp)


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