Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 175.7
Total Fat 4.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 0.7 g
Cholesterol 55.2 mg
Sodium 396.7 mg
Potassium 162.0 mg
Total Carbohydrate 23.6 g
Dietary Fiber 4.9 g
Sugars 4.5 g
Protein 12.9 g
Vitamin A 7.7 %
Vitamin B-12 23.7 %
Vitamin B-6 4.6 %
Vitamin C 12.4 %
Vitamin D 10.0 %
Vitamin E 16.6 %
Calcium 33.7 %
Copper 4.6 %
Folate 23.4 %
Iron 16.9 %
Magnesium 10.0 %
Manganese 2.9 %
Niacin 20.0 %
Pantothenic Acid 22.8 %
Phosphorus 20.3 %
Riboflavin 1.9 %
Selenium 30.6 %
Thiamin 2.2 %
Zinc 10.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ceviche Roll Up

View the full Ceviche Roll Up Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ceviche Roll Up

110 calories of Mission life balance whole wheat tortilla, (1 serving)

28 calories of Shrimp, cooked, (1 oz)

15 calories of Fage - 0%, plain (8oz), (1 oz)

11 calories of Avocados, California (Haas), (6.67 grams)

4 calories of Onions, raw, (1 tbsp chopped)

3 calories of Lime Juice, (0.33 lime yields)

3 calories of Red Ripe Tomatoes, (0.08 cup, chopped or sliced)

1 calories of Cucumber (peeled), (6.67 grams)

1 calories of Garlic powder, (0.07 tsp)

0 calories of Cilantro, raw, (0.33 tbsp)


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