Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,044.5
Total Fat 89.3 g
Saturated Fat 39.1 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.6 g
Cholesterol 68.0 mg
Sodium 8,950.9 mg
Potassium 1,283.1 mg
Total Carbohydrate 247.3 g
Dietary Fiber 8.6 g
Sugars 9.7 g
Protein 63.4 g
Vitamin A 389.0 %
Vitamin B-12 65.8 %
Vitamin B-6 43.4 %
Vitamin C 48.2 %
Vitamin D 0.0 %
Vitamin E 5.7 %
Calcium 11.3 %
Copper 14.6 %
Folate 26.3 %
Iron 99.2 %
Magnesium 18.4 %
Manganese 28.3 %
Niacin 35.5 %
Pantothenic Acid 10.7 %
Phosphorus 36.1 %
Riboflavin 25.8 %
Selenium 30.4 %
Thiamin 31.5 %
Zinc 43.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rachel's Noodle DIsh

View the full Rachel's Noodle DIsh Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rachel's Noodle DIsh

1,140 calories of Ramen Noodles, chicken flavor (1 serving, 1/2 package), (6 container, individual)

336 calories of Beef chuck, arm pot roast, (0.25 lb)

55 calories of Peas, frozen, (0.50 cup)

52 calories of Carrots, raw, (1 cup, chopped)

19 calories of Celery, raw, (1 cup, diced)


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