Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 186.1
Total Fat 13.4 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.5 g
Cholesterol 12.6 mg
Sodium 313.3 mg
Potassium 185.9 mg
Total Carbohydrate 13.1 g
Dietary Fiber 1.0 g
Sugars 2.2 g
Protein 3.8 g
Vitamin A 45.7 %
Vitamin B-12 4.1 %
Vitamin B-6 7.0 %
Vitamin C 12.6 %
Vitamin D 0.0 %
Vitamin E 9.7 %
Calcium 10.1 %
Copper 3.0 %
Folate 16.1 %
Iron 7.0 %
Magnesium 6.6 %
Manganese 18.4 %
Niacin 4.2 %
Pantothenic Acid 2.0 %
Phosphorus 7.7 %
Riboflavin 14.6 %
Selenium 4.4 %
Thiamin 7.0 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soparnik

View the full Soparnik Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soparnik

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

37 calories of Feta Cheese, (0.50 oz)

30 calories of Olive Oil, (0.25 tbsp)

5 calories of Spinach, fresh, (0.08 package (10 oz))

5 calories of Onions, raw, (0.08 cup, chopped)

0 calories of Garlic, (0.08 clove)


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