Nutrition Facts
Servings Per Recipe: 32
Serving Size: 1 serving
Amount Per Serving
Calories 116.7
Total Fat 4.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.4 g
Cholesterol 38.8 mg
Sodium 300.0 mg
Potassium 29.8 mg
Total Carbohydrate 11.5 g
Dietary Fiber 0.2 g
Sugars 6.9 g
Protein 8.1 g
Vitamin A 16.7 %
Vitamin B-12 0.1 %
Vitamin B-6 0.3 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 2.6 %
Calcium 20.4 %
Copper 0.8 %
Folate 0.8 %
Iron 2.1 %
Magnesium 0.6 %
Manganese 3.0 %
Niacin 1.4 %
Pantothenic Acid 0.3 %
Phosphorus 1.8 %
Riboflavin 1.4 %
Selenium 1.1 %
Thiamin 0.9 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CHEESECAKE

View the full CHEESECAKE Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CHEESECAKE

62 calories of Pie crust, graham cracker, (0.06 pie shell (9" dia))

38 calories of Philadelphia Fat Free Cream Cheese, (1.25 oz)

12 calories of Grade A Extra Large White Eggs, (0.13 serving)

7 calories of Breakstone Fat Free Sour Cream, (0.50 tbsp)

2 calories of Vanilla Extract, (0.06 tbsp)

0 calories of Flour, white, (0 cup)

0 calories of Splenda No Calorie Sweetener, (1 tsp)


Nutrition & Calorie Comments  

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