Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,237.0
Total Fat 116.4 g
Saturated Fat 50.1 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 46.5 g
Cholesterol 399.5 mg
Sodium 2,083.7 mg
Potassium 3,866.3 mg
Total Carbohydrate 157.8 g
Dietary Fiber 16.6 g
Sugars 13.9 g
Protein 120.6 g
Vitamin A 33.7 %
Vitamin B-12 184.7 %
Vitamin B-6 112.3 %
Vitamin C 112.9 %
Vitamin D 1.7 %
Vitamin E 25.1 %
Calcium 63.1 %
Copper 59.2 %
Folate 88.2 %
Iron 94.5 %
Magnesium 62.6 %
Manganese 80.1 %
Niacin 151.1 %
Pantothenic Acid 38.4 %
Phosphorus 127.3 %
Riboflavin 101.4 %
Selenium 201.3 %
Thiamin 73.2 %
Zinc 146.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hungarian Goulash

View the full Hungarian Goulash Recipe & Instructions
Submitted by: LAURIEBELL5

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hungarian Goulash

1,198 calories of Ground beef, lean, (16 oz)

395 calories of Macaroni, enriched, (2 cup elbow shaped)

227 calories of Cheddar Cheese, (0.50 cup, shredded)

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

78 calories of Tomato Sauce, (1 cup)

64 calories of Onion, chopped, (1 cup)

42 calories of Carrot,Raw, (100 gram(s))

35 calories of Tomatoe (chopped), (1 cup)

19 calories of Celery, raw, (1 cup, diced)

14 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (1 serving)

0 calories of Basil, (0.50 tbsp)


Nutrition & Calorie Comments  

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