Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 297.6
Total Fat 13.1 g
Saturated Fat 3.7 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 6.3 g
Cholesterol 44.1 mg
Sodium 836.9 mg
Potassium 863.9 mg
Total Carbohydrate 32.9 g
Dietary Fiber 3.3 g
Sugars 9.0 g
Protein 14.0 g
Vitamin A 17.5 %
Vitamin B-12 10.9 %
Vitamin B-6 19.8 %
Vitamin C 62.7 %
Vitamin D 15.9 %
Vitamin E 3.1 %
Calcium 18.7 %
Copper 15.1 %
Folate 12.2 %
Iron 11.3 %
Magnesium 13.6 %
Manganese 18.1 %
Niacin 15.3 %
Pantothenic Acid 8.4 %
Phosphorus 31.7 %
Riboflavin 19.6 %
Selenium 10.6 %
Thiamin 11.3 %
Zinc 14.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Chowder w/ Bacon

View the full Corn Chowder w/ Bacon Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Chowder w/ Bacon

103 calories of Louis Rich Turkey Bacon (1 slice), (41.25 grams)

56 calories of Potato, raw, (0.38 medium (2-1/4" to 3-1/4" dia.))

53 calories of Milk, 1%, (0.13 quart)

30 calories of Olive Oil, (0.25 tbsp)

26 calories of Yellow Sweet Corn, Frozen, (0.16 cup kernels)

14 calories of Flour, white, (0.03 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Peppers, sweet, red, fresh, (0.13 small)

2 calories of Chicken Broth, (1.88 fl oz)

1 calories of Celery, raw, (0.06 cup, diced)

1 calories of Scallions, raw, (0.03 cup, chopped)


Nutrition & Calorie Comments  

Be careful - nutritional info might not be right on this. Ingredient list says "one package" of bacon, wheras if you click on the breakdown it says ONE SLICE...sounds like a yummy recipe though!
I love making this. Though I do use center cut bacon instead of turkey bacon. Still good though. It does lower the calorie count by some. I don't have the paper in front me but as soon as I find it I'll put down what the count is.