Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 379.4
Total Fat 28.8 g
Saturated Fat 7.0 g
Polyunsaturated Fat 12.0 g
Monounsaturated Fat 4.8 g
Cholesterol 60.7 mg
Sodium 615.5 mg
Potassium 157.7 mg
Total Carbohydrate 8.1 g
Dietary Fiber 0.9 g
Sugars 4.9 g
Protein 22.0 g
Vitamin A 11.5 %
Vitamin B-12 2.0 %
Vitamin B-6 2.9 %
Vitamin C 35.3 %
Vitamin D 0.0 %
Vitamin E 21.4 %
Calcium 2.0 %
Copper 1.5 %
Folate 4.9 %
Iron 9.2 %
Magnesium 1.5 %
Manganese 4.7 %
Niacin 1.6 %
Pantothenic Acid 2.2 %
Phosphorus 3.1 %
Riboflavin 2.1 %
Selenium 1.2 %
Thiamin 3.1 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Salad

View the full Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Salad

206 calories of Russian Salad Dressing, (0.17 cup)

107 calories of 93% Lean Ground Beef, (2.67 oz)

54 calories of cheese - Kraft 2% mexican four cheese (1/4 cup), (0.17 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Iceberg Lettuce (salad), (0.67 cup, shredded or chopped)

2 calories of Lawry's Taco Seasoning, (0.33 tsp)


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